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For The Trade

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A White wine which pairs well with . This is a Sweet wine. Varietal is Riesling. Vintage is 2013. Residual sugar is 3 and percent alcohol by volume is 10.5. The winemaker is Aaron Roisen.
2013 Third Spoke Riesling
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A Red wine which pairs well with Portobello Mushroom Risotto, Grilled Rack of Lamb, Roasted Venison Chili. This is a Dry wine. Varietal is Lemberger. Vintage is 2014. Residual sugar is 0% and percent alcohol by volume is 12.5%. The winemaker is Aaron Roisen.
2014 Lemberger
Tasting Notes Bottle Shot Label Shelf Talker
A White wine which pairs well with . This is a Dry wine. Varietal is Riesling. Vintage is 2014. Residual sugar is 1 and percent alcohol by volume is 11.5. The winemaker is Aaron Roisen.
2014 Single Wheel Dry Riesling
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A White wine which pairs well with Lemon pepper tilapia, scallops with grilled asparagus or brussel sprouts. This is a Dry wine. Varietal is . Vintage is 2015. Residual sugar is 0.7% and percent alcohol by volume is 11.5. The winemaker is Aaron Roisen.
2015 Gruner Veltliner
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A White wine which pairs well with Cedar Plank Salmon, Arugula Salad with Crumbly Blue Cheese and Smoked Almonds. This is a Dry wine. Varietal is Chardonnay. Vintage is 2015. Residual sugar is 0% and percent alcohol by volume is 13.3%. The winemaker is Aaron Roisen.
2015 Limited Release Chardonnay
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A Red wine which pairs well with Lamb Chops with Moroccan Barbeque Sauce, Greek Lamb Meatballs, Grilled Eggplant and Goat Cheese PIzza. This is a Dry wine. Varietal is Cabernet Franc. Vintage is 2016. Residual sugar is 0% and percent alcohol by volume is 12.7%. The winemaker is Aaron Roisen.
2016 Cabernet Franc
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A White wine which pairs well with Ginger Sesame Farro Salad with Red Pepper and Scallion, Chicken Vindalo, Lake Effect Cheddar Mac and Cheese. This is a Sweet wine. Varietal is Cayuga White. Vintage is 2016. Residual sugar is 2.5% and percent alcohol by volume is 10.3%. The winemaker is Aaron Roisen.
2016 Cayuga White
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A White wine which pairs well with Chicken Fettuccine, Oysters on the Half Shell, Caesar Salad with Grilled Shrimp. This is a Dry wine. Varietal is Chardonnay. Vintage is 2016. Residual sugar is 0% and percent alcohol by volume is 13.1%. The winemaker is Julia Hoyle.
2016 Chardonnay
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A White wine which pairs well with Garlic Roasted Pork Loin, Lemon Shrimp Pasta, Curried Chicken. This is a Dry wine. Varietal is Riesling. Vintage is 2016. Residual sugar is 0.7% and percent alcohol by volume is 11.7. The winemaker is Aaron Roisen.
2016 Dry Riesling
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A Rose wine which pairs well with . This is a Dry wine. Varietal is Cabernet Franc. Vintage is 2016. Residual sugar is 0% and percent alcohol by volume is 12.5. The winemaker is .
2016 Dry Rose
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A White wine which pairs well with Orzo Risotto with Buttery Shrimp, Gingery Panko-Crusted Salmon with Asian Vegetables. This is a Dry wine. Varietal is Pinot Gris. Vintage is 2016. Residual sugar is 0.5 and percent alcohol by volume is 12.5. The winemaker is Julia Hoyle.
2016 Pinot Gris
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A Red wine which pairs well with Lamb Stew, Soy Ginger Roasted Chicken, Bacon Wrapped Scallops. This is a Dry wine. Varietal is Pinot Noir. Vintage is 2016. Residual sugar is 0 and percent alcohol by volume is 13.2. The winemaker is Aaron Roisen.
2016 Pinot Noir
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A White wine which pairs well with Maple Curry Chicken, Spicy Pork Stir Fry, Tandoori Chicken. This is a Sweet wine. Varietal is Riesling. Vintage is 2016. Residual sugar is 2.5% and percent alcohol by volume is 11.8%. The winemaker is Aaron Roisen.
2016 Riesling
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A White wine which pairs well with Panzanella with Asparagus, Tomato-and-Cilantro-Marinated Chicken, Grilled-Vegetable Pasta with Cumin. This is a Dry wine. Varietal is Sauvignon Blanc. Vintage is 2016. Residual sugar is 0% and percent alcohol by volume is 13.9. The winemaker is Aaron Roisen.
2016 Sauvignon Blanc
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A Rose wine which pairs well with Seared Ahi Tuna with Tomatoes, Olive Oil and Garlic: Beef Carpaccio with Capers, Truffle Shavings, Drizzle of Olive Oil. This is a Dry wine. Varietal is Pinot Noir. Vintage is 2013. Residual sugar is 0% and percent alcohol by volume is 12.2%. The winemaker is Aaron Roisen.
Brut Rose
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A Blush wine which pairs well with Fruits and Cheeses, Grilled Lamb, Indian Cuisine. This is a Sweet wine. Varietal is Catawba. Vintage is 2016. Residual sugar is 5% and percent alcohol by volume is 12. The winemaker is Aaron Roisen.
Catawba
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A Red wine which pairs well with Pasta Puttanesca, Grilled Sausage & Hamburgers. This is a Dry wine. Varietal is Cabernet Franc. Vintage is NV. Residual sugar is 0.7% and percent alcohol by volume is 12%. The winemaker is Aaron Roisen.
Estate Red
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A Red wine which pairs well with Cider-Maple Pork Chops, Carolina Pulled Pork, Pasta Arrabiata. This is a Sweet wine. Varietal is DeChaunac. Vintage is NV. Residual sugar is 5% and percent alcohol by volume is 12%. The winemaker is Aaron Roisen.
Fireside Red
Tasting Notes Bottle Shot Label Shelf Talker
A White wine which pairs well with . This is a Dry wine. Varietal is Riesling. Vintage is 2013. Residual sugar is 1 and percent alcohol by volume is 11.5. The winemaker is Aaron Roisen.
Library Release 2013 Dry Riesling
Bottle Shot
A White wine which pairs well with Aged Brie Cheese, Linguini with Clams and Fennel, Asparagus and Avocado Salad. This is a Dry wine. Varietal is Chardonnay. Vintage is NV. Residual sugar is 0% and percent alcohol by volume is 12%. The winemaker is Aaron Roisen.
Perla Sparkling
Tasting Notes Bottle Shot Label
A Dessert wine which pairs well with Fresh Fruit Salad or Lemon Pound Cake. This is a Sweet wine. Varietal is Cayuga White. Vintage is NV. Residual sugar is 7.5% and percent alcohol by volume is 11.5%. The winemaker is Aaron Roisen.
Raspberry Bounce
Tasting Notes Bottle Shot Label Shelf Talker
A Others wine which pairs well with Whipped Chocolate Mousse or Lemon Meringue Pie. This is a Sweet wine. Varietal is Cayuga White. Vintage is NV. Residual sugar is 7.5% and percent alcohol by volume is 11.5%. The winemaker is Aaron Roisen.
Raspberry Rhapsody
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A Dessert wine which pairs well with Dark Chocolate Raspberry Truffles or Drizzled over your Cheesecake or you favorite ice cream. This is a Sweet wine. Varietal is Cayuga White. Vintage is NV. Residual sugar is 20% and percent alcohol by volume is 18%. The winemaker is Aaron Roisen.
Raspberry Royale 375ml
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A Red wine which pairs well with Spicy Beef Tacos, Chicken Nachos, Beef Stew. This is a Sweet wine. Varietal is DeChaunac. Vintage is NV. Residual sugar is 5.5% and percent alcohol by volume is 12%. The winemaker is Aaron Roisen.
Sangria 1.5L
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A White wine which pairs well with Crisp apples with blue cheese, Lobster mac and cheese, Cayuga Blue and Caramelized Pear Biscuits. This is a Dry wine. Varietal is Cayuga White. Vintage is NV. Residual sugar is 1% and percent alcohol by volume is 12%. The winemaker is Aaron Roisen.
Sparkling Wine
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